Flo’s Pastina

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Pastina

Yield: 1

Author: Florence Federico

Ingredients

• 1/2 cup pastina
• 1 tsp salt
• 1 tbsp butter

Instructions

1. In a small saucepan, boil 1 cup water with 1 tsp salt. When boiling, add pastina. Turn heat down to medium when pasta thickens, about 10 minutes. Careful not to let boil over.
2. Drain and stir in 1 tbsp butter. Cheese optional