Manhattan

Ingredients

2 ounces bourbon or rye

1 ounce sweet vermouth

2 dashes Angostura bitters

1 dash orange bitters

Instructions

Add the bourbon (or rye), sweet vermouth and both bitters to a mixing glass with ice, and stir until well-chilled.

Strain into a chilled coupe or server over ice in a rocks glass.

Garnish with a brandied cherry and an orange twist.