Manhattan
Ingredients
- 2 ounces bourbon or rye
- 1 ounce sweet vermouth
- 2 dashes Angostura bitters
- 1 dash orange bitters
Instructions
- Add the bourbon (or rye), sweet vermouth and both bitters to a mixing glass with ice, and stir until well-chilled.
- Strain into a chilled coupe or server over ice in a rocks glass.
- Garnish with a brandied cherry and an orange twist.